New style of "Chilled raw
green peppers & Tare sauce yakiniku.
"Please enjoy it with sours

What KIN-NIKUYA is particular about

  • Enjoy sauce-grilled meat at the retreat in Shibuya Hyakkendana

    Enjoy our special sauce-grilled meat at our house-style restaurant with a hideout-like atmosphere. Our original sauces pair perfectly with the special Wagyu beef selected by the connoisseur. For example, we have a special stamina sauce that goes well with outside skirt, and another tomato and miso sauce that complements tenderloin.

  • A new way of enjoying sauce-grilled meat with raw chilled bell pepper.

    We have developed a new way to enjoy our special grilled meat, which we buy whole. Instead of serving it with Korean lettuce, we serve it with chilled bell pepper. They go well with the sour cocktails that we serve in large beer mugs. Make sure to try them together.

  • Savory-spicy sauce with offal from cattle purchased whole from Shokuniku Market, Shibaura Slaughterhouse

    The fresh offal is directly delivered from Shokuniku Market, Shibaura Slaughterhouse. We clean it and prepare it in a certain way to turn it into “Kinniku (golden meat).” By thoroughly cleaning it, we remove any odd smells to allow you to fully taste its umami flavor. There is no doubt that you will get addicted to them once you have tried them.


Restaurant Information

Name Tare-Souce Yakiniku KIN-NIKUYA Shibuya Dogenzaka Honten
Adress 2-19-2, Dogenzaka, Shibuya-ku, Tokyo, 150-0043
Phone Number 03-6455-0829
Opening hours Mon. to Thu. 5:00pm - 0:00am
Fri. & Sat. 5:00pm - 3:00am
Sun. & Holiday 4:00pm - 11:30pm
Regular day off Open all year round